Today we wanted to talk about anti-viral foods. A virus is a small infectious agent that can only replicate inside the living cells of other organisms. Viruses can infect all types of life forms — humans, animals, plants, and microorganisms, including bacteria and archaea. They’re found in almost every ecosystem on Earth, and they’re the most abundant type of biological entity. The scary thing about contracting a virus is that antibiotics do not work. Vaccines […]
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La Holista and NutritionFacts.org collaboration!!
Today we wanted to talk about our new project in collaboration with Dr. Greger and the team of NutritionFacts.org. We are very proud to be part of this amazing team by providing the official Vietnamese Subtitles for their most popular and upcoming videos!! These are our first two videos… 1) Taking Personal Responsibility for Your Health 2) How […]
Iron
Today we wanted to talk about iron. It is commonly thought that those who eat plant-based diets may be more prone to iron deficiency, but it turns out that they’re no more likely to suffer from iron deficiency anemia than anybody else. This may be because not only do those eating meat-free diets tend to get […]
How to crowd out bad foods
Today we wanted to talk about ‘crowding out’. People don’t like food being taken away from their diet, that’s why Health Coaches focus on the concept of crowding out. By simply adding healthy foods to your diet, the unhealthy ones will slowly exit it. A clear example: If your morning breakfast consists of refined flour and deep-fried pork Banh […]
Why and how to activate brown fat burning
Today we wanted to talk about ‘brown fat’. Unlike white fat—which makes up the vast majority of the fat in our bodies and is used to store any excess calories we consume—brown fat actually burns calories to produce heat (under the right conditions). In fact, when fully activated, brown fat generates three hundred times more […]
Are Fat Really Healthy?
Today we wanted to talk about ‘dietary fat’. With the spread of Ketogenic diet, people are more and more stuffing their face with high-fat animal foods, but is it healthy? The body uses fat primarily for energy storage when no food or other immediate source of fuel is available, and cholesterol is needed for many critical cellular functions, so […]
The Easiest Way to Stay on Track
Today, we wanted to talk about the most important thing to have to stay on track on healthy habits. You know, many of us think that if we find the right diet or the right exercise routine, everything will be perfect. But in reality, we struggle to find what works for us long term. To make long lasting […]
How to fuel on the run
Today, we wanted to talk about nutrition on the run. With the upcoming Dalat Ultra Race, Vietnam Mountain Marathon and many other races in Vietnam, we need an efficient strategy to fuel our training and races. When you exercise for more than 75 minutes, your body use up all the glycogen in your muscles, so it […]
#1 Factor for Sleep Quality
Today, we wanted to talk about sleep quality. In the recent months, we have been helping many people optimising their sleep quality and we have realised that there is a common issue when it comes to poor sleep. The number one factor for poor sleep, whether you cannot fall asleep or stay asleep (for example waking up at […]
How Much Turmeric is Enough?
Today, we wanted to talk about turmeric. Many of you know turmeric has powerful anti-inflammatory effects and is a very strong antioxidant but did you know that turmeric can: – improve brain functions and lower risk of brain disease; – lower risk of heart disease; – be useful in preventing and treating Alzheimer’s; – help with […]
The Daily Dozen Challenge
Today, we wanted to talk about The Daily Dozen Challenge launched by Dr. Greger and NutritionFacts.org. Dr. Greger, like us, is a big believer in crowding out the food that aren’t good for us and adding more nutritious ones. This is why he created the handy checklist of the 12 foods you should eat every day. We have translated in […]
9 grains with the most protein
Today we wanted to talk about the 9 grains with the most protein. Although, adults require no more than 0.8 or 0.9 grams of protein per healthy kilogram of body weight per day, protein can help you feel fuller for longer. The thing is, by picking plant-based sources of protein not only do we feel fuller but […]
The most alkaline foods on earth: lemon and lime
Today we wanted to talk about one of the most alkaline foods on earth: lemon! Every day we shall aim to drink around 3 litres of water. Yes, you heard us right! You live in an extremely hot and humid country so you should increase your water intake to around 3 litres a day. Considering […]
Gluten-related unwellness
Today we wanted to talk about gluten-related unwellness. So the first thing to clarify is that gluten intolerance and celiac disease are not the same thing. As a matter of fact gluten intolerance and gluten sensitivity aren’t the same thing either. Technically, a sensitivity is an immune response, meaning the immune system detects gluten and there’s a […]
What are antioxidants and how to consume them more easily
Today we wanted to talk about antioxidants. We have already discussed the foods you should be eating for your gut, but what about the foods that protect your cells? Those would be the ones packed with antioxidants, a buzzy term you’ve probably heard before. Antioxidants occur naturally in plant-based foods such as fruits, vegetables, cacao and green tea. Note that animal-based products DO […]
What’s B12 and why should you take it?
Today we wanted to talk about vitamin B12. Vitamin B12 is not made by animals or plants, but by microbes. Although vitamin B12 is found in animal foods, it is not synthesised by plants or animals. Only bacteria make biologically active vitamin B12, animal tissues store “bacteria-synthesised B12” which can then be passed along the food chain by animals […]
Are eggs really heathy?
Today we wanted to talk about eggs. You will be surprised to learn how big industries use clever marketing strategies to boost the sales of their products. One technique is called “unique positioning,” which involves highlighting a particular nutrient which is plentiful in the product. For example, when calcium is mentioned, we think of milk and […]
Why are eggs not heathy Part 2
Today we wanted to talk about eggs, again. Last time we explained why eggs are not a healthy food and today we wanted to share more about the real risks of egg consumption. – Egg consumption increases bad cholesterol: According to the devastating review published in the Canadian Journal of Cardiology by three academic heavy hitters David Spence (the Director of […]
What’s the best source of calcium?
Today we wanted to talk about calcium. Calcium is a mineral the body needs for numerous functions, including building and maintaining bones and teeth, blood clotting, the transmission of nerve impulses, and the regulation of the heart’s rhythm. 99% of the calcium in the human body is stored in the bones and teeth, the remaining 1% […]
What’s the best way to start the day?
Today we wanted to talk about the best way to start the day. There are many things you can do to start your day on the right foot! Here are some easy tips: 1) Make sure you wake up at your desired time, not with the light Wear an eye mask when you sleep, this will help you stay asleep […]
Why you should consume probiotics?
Today we wanted to talk about probiotics. Probiotics are “good” bacteria touted to help maintain digestive health and boost the immune system. You can take them in a dietary supplement or get them from food sources. The best sources are: 1. Kombucha 2. Apple Cider Vinegar 3. Miso, Natto & Tempeh 4. Sauerkraut 5. Water Kefir 6. Pickles […]
Why you should have a good quality salt?
Today we wanted to talk about salt. Salt is a crystalline mineral made of two elements, sodium (Na) and chlorine (Cl). Salt is arguably the most important ingredient in cooking. Without it, most meals would taste bland and unexciting. However… not all salt is created equal and there are many “types” to choose from, but […]
Why is it important to have an alkaline body?
Today we wanted to talk about the pH of foods. The pH scale measures how acidic or alkaline a substance is and ranges from 0 to 14. Seven is neutral. Below 7 becomes increasingly acidic, above 7 increasingly alkaline. Proper pH varies throughout your body for many reasons. For example, your bowels, skin and private […]
Why is it important to consume legumes?
Today we wanted to talk about legumes. They are delicious and a great addition to EVERY meal. All cultures around the world consume beans, from soy in Asia, to red kidney beans in Africa. Beans are loved not only for their high plant-protein content but also for these incredible benefits: – they have an exceptionally […]
How to make a simple detox morning drink
Today we wanted to talk about detox morning drinks. They are a great addition to your healthy routine. They can help you lose weight, alkalise your body, flush toxins, increase your energy level and keep your immune system in check. If you’d like to experience all these benefits too, you can make this easy detox […]
Is fish really a healthy alternative?
Today we wanted to talk about fish. You’ve probably heard many times that you’re supposed to eat fish twice a week and that fish is a lean, healthy alternative to meat, but is it true? The fish industry would like you to believe that fish can help you lose weight, alkalise your body, flush toxins, increase your […]
Foods to consume to combat the negative effects of Air Pollution
You may have noticed the sky has not been very clear the past week. The air pollution in HCM has reached unhealthy levels, with an AQI above 150. At these levels everyone is likely to feel negative effects to their health, which can be more serious for sensitive groups. Check HCMs pollution levels. Pollutants […]
One minute review: The Organik Kitchen
Address: 7F Nguyễn Thị Minh Khai, Phường Bến Nghé,Quận 1, Hồ Chí Minh Food type: Vegetarian Organic Kitchen with Zero Waste Taste: 9 / 10 stars Variety of dishes: 9 / 10 stars. Menu changes weekly according to availability of vegetables; whole grains only. Brunch available; delicious and generous platter for Sunday brunch Price range: 65k-189k VND Cleanliness level: 9 / 10 […]
One minute review: Kay Vegan Bistro
Address: 84 Nguyễn Đình Chiểu, Đa Kao, Quận 1, Hồ Chí Minh Food type: Vegan Multicultural Food Taste: 8 / 10 stars Variety of dishes: 8 / 10 stars. Menu is handwritten and changes weekly; multicultural dishes, whole grains are usually available; handmade tofu. Price range: 45k-99k VND Cleanliness level: 8 / 10 stars Organic: sometimes Dietary requirements catered for: vegan, nut-free, gluten-free, dairy-free, grain-free […]
Whey Vs Plant-Based Protein
&nbps; This week we are all about proteins. As you might know by now, the concerns about protein intake are a bit dated and scientists have now discovered that people thrive best with a plant-based protein intake between 5% and 20% of their total calories. We like to support our beliefs with scientific datas, so please […]
Which Nuts Offer The Most Protein?
This week is also about proteins and we’d like to share this useful chart about the protein content in nuts (we also included coconut, technically a seed, and peanuts, technically a legume). As you can see, the winner in that category is peanut, followed by pine nut, pistachio, cashew, and almond. You […]
Which Grains Offer The Most Protein?
Today we’d like to share this useful chart about the protein content in grains. As you can see, the winner in this category are oats, a staple in our delicious products; in fact, oats are the base of our popular Meal Replacement Bar and Oat Cookies. They are not only a good […]
How To Drink More Water?
Most of our clients struggle with drinking enough water, that’s why we wanted to share with you some tips on how to drink more of it. With such a humid and hot weather, you should try to aim for around 3 liters of water every day, but make sure you stop 2 hours before bedtime […]
How To Sleep Better?
Today we wanted to give you some ideas on how to improve your sleep.   Sleep plays an important role in your physical health; it’s involved in the healing and repairing of your heart and blood vessels. Ongoing sleep deficiency is linked to an increased risk of heart disease, kidney disease, high blood pressure, diabetes, and stroke. Not to […]
Why Is Gluten-Free Such A Trend?
Today we wanted to talk about gluten-free. Gluten is a general name for the protein found in wheat (wheatberries, durum, emmer, semolina, spelt, farina, farro, graham, kamut, and einkorn), rye, barley, and triticale. Gluten helps foods maintain their shape, acting as a glue that holds food together, that’s why gluten can be found in many types of foods, even the ones […]
Why Are Probiotics Important?
Today we wanted to talk about probiotics. Probiotics are live bacteria and yeasts that are good for your health, especially your digestive system. We usually think of bacteria as something that causes diseases. But your body is full of bacteria, both good and bad. Probiotics are often called “good” or “helpful” bacteria because they help keep your gut […]
What Plants Are High In Calcium?
According to the Physician Committee for Responsible Medicine, keeping your bones strong depends more on preventing the loss of calcium from your body than on boosting your calcium intake. A number of factors affect calcium loss from the body: Diets that are high in protein cause more calcium to be lost through the urine. Protein […]
How To Alkalise Your Body With Food
You may not know this but keeping your diet primarily alkaline rather than acidic can improve your health and add years to your life. The human body goes to great lengths to maintain a slightly alkaline pH of 7.35, and poor diet and stress can change the pH to an acidic one in which disease can thrive. Eating specific foods […]
What’s B12, why should you take it?
Vitamin B12 is not made by animals or plants, but by microbes. Although vitamin B12 is found in animal foods, it is not synthesised by plants or animals. Only bacteria make biologically active vitamin B12, animal tissues store “bacteria-synthesised B12” which can then be passed along the food chain by animals eating another animal’s tissues. B12 has become […]
Eat like me: Rob West
Another chapter of our new segment to help you get new ideas on what to eat on a plant-based healthy diet. Enjoy this blog post about Rob! Name: Rob West Nationality: British Occupation: PE Teacher, Co-owner of La Holista Co., Ltd., Triathlete Diet philosophy: Rob says: ‘I eat a plant-based diet, trying to get as much fresh fruit and vegetables as possible. […]
One minute review: Om, vegetarian restaurant
Address: 215 Nguyễn Văn Hưởng, Thảo Điền, Quận 2, Hồ Chí Minh Food type: Vegetarian Asian Food Taste: 6 / 10 stars Variety of dishes: 6 / 10 stars – very wide menu, but majority of grains are refined, many eggs products like egg tofu and egg noodles, watch out! Price range: 45k-250k VND Cleanliness level: 7 / 10 stars Organic: no Dietary […]
One minute review: Pi, vegetarian restaurant
Address: 19 Võ Văn Tần, phường 6, Quận 3, Hồ Chí Minh Food type: Vegetarian Asian Food Taste: 8 / 10 stars Variety of dishes: 9 / 10 stars – very wide menu, but majority of grains are refined Price range: 45k-150k VND Cleanliness level: 8 / 10 stars Organic: no Dietary requirements catered for: vegan, nut-free, gluten-free, dairy-free, grain-free Negative points: they don’t have […]
Eat like me: Pascale Fioretti
We are launching a new segment to help you get new ideas on what to eat on a plant-based healthy diet. Enjoy our first blog post! Name: Pascale Fioretti Nationality: French Occupation: Co-owner of La Holista Co., Ltd. Diet philosophy: Pascale says: ‘I started eating a plant-based diet 5 years ago for ethical reasons. Taking a […]
One minute review: Ngo, vegetarian restaurant
Address: 21 Trần Não, Khu phố 2, Bình An, Quận 2, Hồ Chí Minh, close to Saigon Bridge Food type: Vegetarian Asian Food Taste: 9 / 10 stars Variety of dishes: 9 / 10 stars – very wide menu, but all the grains are refined Price range: 45k-70k VND Cleanliness level: 8 / 10 stars Organic: no Dietary requirements catered for: vegan, nut-free, […]
One minute review: Vegan Kitchen, vegan restaurant
Address: 23 Nguyễn Hữu Cảnh, Phường 22, Bình Thạnh District, close to the Manor Food type: Vegan Vietnamese Food Taste: 6 / 10 stars Variety of dishes: 2 / 10 stars – very small menu, many mock meats, everything refined-grains based Price range: 45k-70k VND Cleanliness level: 6 / 10 stars Organic: only coffee Dietary requirements catered for: nut-free, gluten-free, dairy-free […]
Vegetarian & Vegan facts
It seems like vegetarianism and veganism are more and more on everybody’s mind and that the movement is starting to get a real voice around the world. Some cultures more than others know very well what a plant-based diet is, India for example. Veganism is both the practice of abstaining from the use of animal products, […]
The top 12 vegan products & initiatives in Ho Chi Minh (Saigon)
We handpicked the top 12 vegan products & places for you to try in Ho Chi Minh (Saigon). If you love lists like this, make sure to also check: The top 3 organic shops in Ho Chi Minh (Saigon) and The top 5 healthy restaurants in Ho Chi Minh (Saigon) 12. Marou Chocolate Bars, MAROU crafts the finest single origin […]
One minute review: Healthy Farm, vegan restaurant
Address: 42 Trần Hưng Đạo, Phạm Ngũ Lão, Quận 1, Hồ Chí Minh, very central, just outside Bui Vien Food type: Vegan Ramen Fast Food Taste: 8 / 10 stars Variety of dishes: 2 / 10 stars – only boiled ramen available Price range: 70k-150k VND Cleanliness level: 7 / 10 stars Organic: No Dietary requirements catered […]
La Holista for Mandala Juice Pre & Post Cleanse Guide Menu
A new initiative with our partner Mandala Juice to get the most out of their juice detox! Don’t forget that pre-detoxing and post-detoxing are essential for your body’s health and for better detox results. Here are some suggestions on what to eat to feel at your best while juicing. – You should […]
La Holista’s Energy Balls and Protein Sports Balls Q&A
If you haven’t hopped on this trend yet, Energy Balls are small, Ping-Pong ball-sized snacks that pack a seriously big punch when you need it the most. Depending on your taste buds and what you are aiming for, you can pick from our 4 different flavours: Cacao and Matcha for a kick of energy, […]
The 5 carbo-loading mistakes (and how to correct them)
When we are getting ready for a race, the majority of us focus on the training, several on rest too, some on recovery and only a few of us get the nutrition part 100% right. During my many years on supporting athletes with their diets, I have seen it all. From the average runner who thinks he can do […]
What I learnt from my first Ironman by Rob West
After completing my first Ironman in Bolton UK on July 17th, 2016, I wanted to share my personal experience on it. It is a huge commitment Both in regards to time and money, just to finish the race you will need to train 10-12 hours per week during the peak weeks. If you want to race competitively, […]
The top 3 organic shops in Ho Chi Minh (Saigon)
My health coaching clients often ask where to find clean, organic vegetables Ho Chi Minh. Although Saigon, and in general Vietnam, is a great place to find less processed foods compared to all the other countries, organic certifications are not available yet in Vietnam and local certifications do not carry the same high standards as they do […]
Sweet Potatoes – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, coming up is: SWEET POTATOES. DEFINITION AND TYPES: Sweet potato skin colors come in various shades of creamy white, yellow-orange, tan, reddish-purple and red. Sweet potato flesh colors come in shades of orange, yellow-orange, white, purple and red. These are the most common: […]
Kimchi – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, coming up is: KIMCHI. DEFINITION AND TYPES: Kimchi, also spelled kimchee or gimchi, is a traditional fermented Korean side dish made of vegetables with a variety of seasonings. In traditional preparation, kimchi was stored underground in jars to keep cool during the summer months and unfrozen […]
Red Rice – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, coming up is: RED RICE. DEFINITION AND TYPES: Red rice is a variety of rice that is colored red by its anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. […]
Dates – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, second of the list are: DATES. DEFINITION AND TYPES: A product of the date palm and cultivated since approximately 6000 B.C, the date fruit is one of the sweetest fruits around. This delicious fruit comes in many different varieties, […]
Chia seeds – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, second of the list are: CHIA SEEDS. DEFINITION AND TYPES: Chia seeds comes from the plant of salvia hispanica, commonly known as chia (/ˈtʃiːə/), is a species of flowering plant in the mint family, Lamiaceae, native to central and […]
Cashews – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, second of the list are: CASHEWS. DEFINITION AND TYPES: Cashew nuts are actually the kidney-shaped seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal […]
Oats – Why should I eat that?
Launching a new series of blogs for 2016 on the importance of introducing certain foods in your diet, I wanted to start with my top favourite: OATS. DEFINITION AND TYPES: Oats is a cereal plant cultivated chiefly in cool climates and widely used for animal feed as well as human consumption; they are, in my opinion, […]
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